What is Cold Pressed Groundnut Oil Interestingly, the process of cold-pressing oils dates back to ancient India. Oil pressing machinery was discovered in the ruins of the Indus Valley Civilization. It means that our ancestors were using cold-pressed oil in their diet even 5000 years ago! Cold pressed oils are obtained by crushing oil from […]
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Call us ridiculous, but we will say WE LOVE COLD-PRESSED COCONUT OIL, and we have reasons for it. How can one not get enchanted by the tropical goodness, the alluring aroma, and the subtly sweet flavor?Considering the word “coconut” in the name, it’s quite obvious that it definitely holds some great properties. What makes it
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Always look around for pure and chemical-free wild forest honey for daily consumption. Considering its potential and miraculous health benefits, honey has become an integral part of people’s lives. The composition of honey includes small amounts of nutrients, which makes it important to consider the quantity of honey one is consuming. It is observed that
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Honey is the nectar collected from flowers by Honey bees. Honey is ordinarily liquid and dark gold in color. Honey is loved worldwide for its sweetness and aroma. It is used in many foods and recipes as an ingredient and dressing agent. The smell, color, and taste of honey vary based on the garden and
Rishi Sunak was born on 12th May 1980 to Indian origin grandparents who migrated to Britain from East Africa in the 1960s.His father, Yashvir Sunak, was born and raised in Kenya and is a general practitioner in the National Health Service. His mother, Usha Sunak, born in Tanzania is currently the director and pharmacist at
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“COFFEE LOVERS ARE BETTER LOVERS” In short, your heart stays young with every cup of freshly brewed coffee Coffee Story Coffee is largely produced in the southern part of India. It is estimated that India would be producing 3.49 Lakh metric tons of coffee this year. Karnataka is holding the largest share of about 70%
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Origination of Finger Millet / Ragi Finger Millet is regionally known as Ragi in South India. This historically significant nutritious crop is widely used in South Indian homes as staple food. This Millet originated from Ethiopia and Uganda. It was claimed to have been found in an Indian archaeological site dated to 1800 BC. Why
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Since ages coconut oil is considered to be the most accepted oil for edible purposes in Indian cuisine and for other utilities. The everlasting practice of using coconut oil is receiving global recognition at present and has even poised to greater demand in near future. Let us have a deep insight into the enormous perks
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It’s not a hidden fact anymore that Earth has faced enormous numbers of adversities across the years and has been depleted furiously in its natural content. The time we are living in has somehow been extremely good in many ways but if the climate and pollution levels are concerned we are definitely in the critical
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The essence of flavors is the most fantasizing aspect of the food. To be better known, all is due to the addition of variety of spices. Almost across anywhere around the globe, spices play the most vital role in making the food worth eating. Also India peculiarly is amongst the few countries that have been
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