Fritters, a popular snack around the world, are generally associated with gluttony and guilt due to the deep-frying technique. However, the type of oil used can make a big difference in turning this indulgence into a healthier option. The use of cold-pressed oils for frying is an emerging trend in healthy cookery. In this blog, […]
Can we fry fritters using Cold-Pressed oil? Read More »
Introduction Karanji, also known as Gujiya in North India, is a traditional Indian dessert that is commonly relished during festivals such as Diwali and Holi. These delectable pastries, usually packed with a sweet blend of coconut, jaggery, and dried fruits, are deep-fried to a crispy golden finish. However, the enjoyment is often accompanied by feelings
Traditional Sweets Made Healthy & Guilt-free: Karanji/Gujiya Read More »
In today’s fast-paced society, convenience sometimes trumps health, prompting many people to choose processed and pre-packaged foods. While these goods save time and effort, they are often loaded with a slew of additives and chemicals. Some of these chemicals, despite being permitted for ingestion, have been related to a variety of health problems, raising worries
What are the most harmful substances added to our regular foods? Read More »
Ensuring that your children consume nutritious / healthy foods is critical for their growth, development, and overall well-being. In today’s fast-paced world, maintaining a healthy diet can be difficult, especially with the abundance of processed and contaminated foods. However, by making mindful decisions and instilling healthy food habits in your children, you may set them
How to Ensure Your Kids Eat Healthy Food Read More »
Masala dose holds a particular place in my heart and on my plate. This traditional South Indian dish, with its crispy crust and savoury spicy potato inside, is a masterpiece that never fails to impress. Whether it’s a relaxing Sunday brunch or a quick weekday dinner, masala dosa is my go-to comfort food. Today, I’m
The Ultimate Benne Masala Dose Recipe You’ll Ever Need! Read More »
In the enchanting realm of culinary exploration, where flavors dance on the palate and aromas tantalise the senses, one question often lingers in the minds of food enthusiasts: what is the secret behind truly delicious food? Is it the perfect blend of spices, the precise cooking technique, or perhaps something more intangible, like the love
The Secret Ingredient to Delicious Food: Is It Love? Read More »
For many years, refined oils have been a mainstay in cooking due to their high smoke points, neutral flavours, and adaptability. Refined oils are supposedly safe to eat, but recent worries about their effects on human health have many people doubting this. We examine the refining process, possible health risks, and substitutes for healthier cooking
Why is any refined oil unfit for human consumption? Read More »
Popular dish of south asian households Mango pickle, a popular condiment in many South Asian households, is more than just a side dish; it is a cultural symbol, demonstrating the vibrancy of flavours and the skill of preserving fresh vegetables. The very idea of mango pickle brings back memories of tantalising fragrances drifting from grandmother’s
Delightful Delicacy: A Mouthwatering Mango Pickle Recipe Read More »
Mother’s Day is a unique chance to celebrate and pay tribute to the amazing women in our lives who have moulded us into who we are via their love, guidance, and compassion. Show your mother how much you appreciate her this year by giving her a meaningful gift that captures her distinct interests and personality.
Best gift to your mom for this mother’s day 2024 Read More »
An age-old Ayurvedic technique called oil pulling has become more well-known recently as a safe way to enhance mouth health. Spitting out the oil after swirling it about in your mouth for a while—usually 15 to 20 minutes—is the method. Advocates assert that oil pulling can eliminate bad germs from the body, whiten teeth, and
Which oil is best for oil pulling? Read More »
